Strawberry + Salty Peanut Granola

Made in the Hudson Valley by our friend Kelly Geary, Sweet Deliverance. Salty Peanut Strawberry is the third flavor drop and happens to be our absolute favorite : )

Nothing beats a poolside lunch of peanut butter and jelly with potato chips, except this salty-sweet granola. The perfect blend of protein-packed peanuts with nutrient-dense chia, hemp, pumpkin, and flax seeds, plus strawberries two ways (you can have it all!) for a touch of sweetness. Let the nostalgia wash over you with every bite.

Ingredients (*organic): *Rolled Oats, *Steel Cut Oats, *Peanuts, *Millet, *Maple Syrup, *Coconut Sugar, *Buckwheat Groats, *Sunflower Seeds, *Pumpkin Seeds, *Peanut Butter, *Olive Oil, *Chia Seeds, *Flax Seeds, *Hemp Seeds, Dried Strawberries, *Pink Salt, *Freeze-Dried Strawberries, *Cinnamon

9.5oz

a note from Kelly: I’m glad you found my granola. Let me tell you more: I have been cooking professionally for two decades and became a postpartum doula after I had my daughter, Ulla, at 41. Because I’ve always been focused on nutrition, it was very important to me personally that my new mom clients were eating well. 

And that’s how Superseed granola was created.

Moms needed a delicious, fiber-rich, protein-packed, easy-to-eat breakfast or snack that was made with great ingredients like maple syrup, pure olive oil, and functionally nutritious seeds and spices. As you can guess, dads, other kids, grandparents, and friends started eating it too. Soon enough, Superseed proved it superseded the rest and gained a cult following, and then the Pistachio Cherry Rose did, too.

Backed by expert nutritionist Kacie Karter of Honey Hi in LA, I’m very excited to show you that granola can be so much more than sugar and oats.