Made in the Hudson Valley by our friend Kelly Geary, Sweet Deliverance.
Pistachio Cherry Rose Granola is elegant but approachable, and filled with potent plant-based ingredients like antioxidant-rich cardamom, brain-boosting coconut, and nutrient-dense pistachio nuts. Dotted with digestive tract-supporting chia, and fiber rich oats and flax, this is the perfect breakfast or snack for any nut lover.
Try it with coconut yogurt and fresh berries, top off your favorite toast and jam, or try it baked into your favorite cookies for a special treat.
INGREDIENTS: Rolled Oats, Steel Cut oats, Pistachios, Sesame Seeds, Millet, Golden Flax, Tart Cherries, Coconut Sugar, Olive Oil, Honey, Vanilla, Pink Salt, Cardamom, Cinnamon, Rose Water, Rose Petal | Gluten Free • Refined Sugar Free | Plant-based, made with pure honey | 12oz
a note from Kelly: I’m glad you found my granola. Let me tell you more: I have been cooking professionally for two decades and became a postpartum doula after I had my daughter, Ulla, at 41. Because I’ve always been focused on nutrition, it was very important to me personally that my new mom clients were eating well.
And that’s how Superseed granola was created.
Moms needed a delicious, fiber-rich, protein-packed, easy-to-eat breakfast or snack that was made with great ingredients like maple syrup, pure olive oil, and functionally nutritious seeds and spices. As you can guess, dads, other kids, grandparents, and friends started eating it too. Soon enough, Superseed proved it superseded the rest and gained a cult following, and then the Pistachio Cherry Rose did, too.
Backed by expert nutritionist Kacie Karter of Honey Hi in LA, I’m very excited to show you that granola can be so much more than sugar and oats.