A syrup with a citrus and ginger hit without being overly sweet using delicious raw New Zealand wildflower honey from J.Friend & Co, fresh squeezed lemons and pacific organic ginger from Fiji to make a premium Lemon Honey Ginger syrup perfect for all year round drinking. Just mix 1 part syrup to 5 parts sparkling water. Excellent for hot toddies!
Since 2012 Six Barrel has been shaking up the soda game with experimental batches and flavors that pop. An independent soda company making natural soda syrups by hand from scratch in New Zealand with real ingredients, like not-from-concentrate NZ citrus juices, organic ginger, central Otago cherries and fair trade organic cane sugar from Paraguay and free from preservatives and artificial sweeteners, colors and flavors + they contain around 30% less sugar than most sodas.
Winners of the NZ 2021 Artisan Awards for non-alc drinks.