This is the perfect board for a roast chicken and for carving meats straight off the BBQ. The undercut handles make carrying an ease. There is a flat surface which is perfect for carving your favorite fall-off-the-bone ribs and grilled steaks. A wide groove collects the juices while you carve keeping your counters and table nice and tidy.
Made in Vermont from sustainably harvested North American Maple. Finished in JKA mineral oil and beeswax. Lifetime Guarantee.