Award Winning Dark Peruvian Chocolate. A very dark-milk chocolate made from pure Nacional cocoa beans from the remote Marañón Canyon of Peru.
Ingredients: Cocoa Beans, Cane Sugar, Whole Milk Powder, Cocoa Butter | wt. 2.11oz (60g)
Allergen Warning: Contains milk. Made in a facility that contains peanuts, tree nuts, milk, wheat, eggs, soy, and sesame. There may be cross-contamination due to shared equipment.
- Winner: WORLD GOLD in the 2015 & 2016 International Chocolate Awards for Chocolate Maker, Directly Traded and Overall (milk chocolate)
- Best in Competition for Milk Chocolate in 2016
- 1st Place Milk Chocolate, Northwest Chocolate Festival, 2015
- Winner: Good Food Awards, 2017