Blue Carbon Frypan | 12.5"

Designed for larger culinary tasks, like cooking large batches of fried potatoes, searing multiple steaks, or preparing substantial stir-fries. Its durable construction and even heating capabilities ensure professional-quality results, while the pan's size and helper handle facilitate easy maneuvering on the stovetop.

DeBuyer's Blue Carbon Steel Fry Pan, combines the superior heat conduction of carbon steel with a unique blue heat treatment that provides enhanced durability and resistance to oxidation. Perfect for frying, searing, and sautéing, this pan heats quickly and evenly, ensuring optimal cooking results.

The ergonomic handle design provides comfort and control, making it easy to maneuver even when full. Over time, the surface of the pan develops a natural nonstick patina, enhancing its performance and simplifying cleanup. 

Offering exceptional value at its price point, this pan is an excellent choice for those looking to explore the benefits of carbon steel cookware. 

Blue Carbon Steel - naturally non-stick after seasoning. 2mm thick 
Extra-strong welded handle - oven safe. Perfect heat conduction, All heat sources (induction at moderate T°)

Made in France

12.5"d | 9.13" cooking surface