Instant-Read Digital Meat Thermometer

From beef to poultry, pork, lamb, veal, and even game, using a meat thermometer helps gauge internal temperatures so food cooks properly and remains juicy inside while roasting to a golden brown outside. Proper internal temperatures are essential regardless of cooking technique, including roasting, grilling, rotisserie, and slow cooking methods. Universal temperatures in both Fahrenheit and Celsius + shatterproof LCD display, instantly takes accurate temperature readings (between -50 and 392-degrees Fahrenheit) in as few as 5-10 seconds for precision cooking.

Comes with a protective sheath that's imprinted with target cooking temperatures for easy reference without flipping through cookbooks. Easy to use, simply clean the thermometer with a damp cloth before first use. For accurate internal temperature, insert the point of the stem into the thickest part of the meat (at least 1.5-inches) without touching the bone and wait for the digital readout. Cook foods until the internal temperature is within the target temperature zone.  

Made with stainless steel stem and housing. Clean with a damp cloth. Includes instructions for use. Do not use the thermometer over the operating temperature range, subject it to extreme temperature change, or use it in the oven, microwave, or dishwasher.

5.75 "L x 1.25 "W x 1.25"H